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Stainless Steel Pasteurizing/ Ageing Vat

Customization:Available
Application:Milk, Yogurt, Milk Powder, Cheese, Ice Cream
Customized:Customized
Quantity:

Basic Info.

Model NO.
WY-300
Heating Method
Steam/ Electric/ Gas
Capacity
100-1000L, Can Be Custonized
Transport Package
Wooden Case
Specification
SUS304
Trademark
Wanyuan
Origin
Wenzhou China
Production Capacity
5000

Product Description

Pasteurizing/ Ageing Vat

Name: Ageing vet
We are the leading manufacturer and supplier of Ageing Vat Machine. We supply a wide range of Ageing Vat that has several exclusive features like high tensile strength, resistivity to adverse conditions, international standards and high performance.
Aging Vat Machine is ideal for ageing the homogenized ice cream mixture. The machine allows the fat to cool down and crystallize and for the proteins and polysaccharides to fully hydrate. This helps in improving whipping qualities of mix and body and texture of ice cream. These are highly acclaimed in the national as well as international markets for the striking features.

Features:
· Stores milk or ice cream mix at maintained temperatures for specific time.
· Comes in configurations 50 and till 2000 ltrs. Other configurations available on demand.
· Tank triple walled and rounded.
· Whole tank is fabricated from 304 food grade quality stainless steel.
· Reduction gear box and electric motor fitted on top.
· Agitator and digital/dial temperature meter extremely effective.
· Folding lid of tank easy to open.
· Easy to operate and can be cleaned manually.
· Stainless steel adjustable legs.
· In case of power failure, tank temperature remains stable for long.
· Tank can be insulated with puff.
· Tank operated by a separate condensing unit(refrigeration system) and water chilling system.

Advantages:
· Highly durable
· Long service life
· Cost- efficient
· Easy Operation

You can contact me feel free if you have any questions about our products, and wo aslo can produce according to you any requests.

Wenzhou wanyuan food machinery factory- - Ageing vet
Pasteurizing/ Ageing Vat
The below is ageing vet specification:
Item  Inner tank Jacket  Design date
hydraulic test full water test 0.2 MPA Item  Inner tank Jacket 
1.  Designed according to the  relevant provisions of the food industry .
 
2.  Meet safety operation system .
 
3.  The inner tank  should be  hydraulically   tested   after   fabrication
 
4.  H ydraulically   test  of chloride ion must not be more than 25mg/L
Working pressure  Normal  Normal 
Design pressure Normal  Normal 
Working temp Normal  Normal 
Design temp  Normal  Normal 
Working medium Material  Heating oil
Material  SUS304 SUS304
Capacity  300L
Heating power 18Kw (6kw × 3pcs)
Agitator type Frame agitator
Motor power  0.75KW 
frequency control 
Insulation  PURF
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Our factory specializes in producing and selling processing equipment for dairy products, beverage, brewage, meat and poultry.

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