Steam Heating Tilting Jacket Cooker Without Mixer
1. Steam jacketed cooking kettle
2. Double layer kettle structure
3. Tri-leg mounted cooking pot / tilting cooking kettle
Jacketed Kettle, Steam Jacketed Kettle
Steam jacket kettle is widely used for the cooking of fruit, vegetable, soup, candy. Also used in the processing of sweets, pharmacy, dairy, alcohol, pastry, beverage, succade and so on.
Wenzhou longwan wanyuan food machinery factory
Steam heating jacketed kettle can also be used for large-scale restaurants and dining rooms, which can improve processing quality and working condition, and shorten the processing time.
The inner layer of this Steam jacketed kettle is made of austenitic stainless steel, equipped with pressure gauge, safety valve and electric cabinet, featured by good appearance, easy operation and reliable insulating property.
Wenzhou wanyuan food machinery factory- - Jacketed kettle
Steam Heating Tilting Jacket Cooker Without Mixer
The below is Jacketed Kettle specification:
| Model | GTJ-100 | GTJ-200 | GTJ-300 | GTJ-500 | GTJ-600 |
| Volume (L) | 100 | 200 | 300 | 500 | 600 |
| Pot Size (mm) | Φ700×530 | Φ800×580 | Φ900×630 | Φ1100×730 | Φ1200×780 |
| Working Pressure(MPa) | ≤0.3(jacket) |
| Working Temperature | ≤100 degree C (material in pot)
≤143 degree C(jacket) |
| Blending Speed (r/min) | 35 |
| Steam Inlet(DN) | 20 | 20 | 20 | 25 | 25 |
| Heating Area(m2) | 0.7 | 0.95 | 1.2 | 1.8 | 2.2 |
| Evaporative Power(kg/h) | 45 | 80 | 100 | 140 | 160 |
| Steam Consumption (kg/h) | 50 | 90 | 112 | 160 | 182 |
| Motor Power (KW) | 0.37 | 0.55 | 0.55 | 1.1 | 1.1 |
| Dimension(cm) | 115×80×100 | 135×90×107 | 145×100×115 | 165×120×136 | 176×130×146 |
| Weight(kg) | 180 | 200 | 220 | 290 | 320
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