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Fully Automatic Autoclave Sterilizers Retort for Chicken Curry

Customization:Available
Process:Thermal Processing
Power Source:Steam
Quantity:

Basic Info.

Model NO.
GT7C 720
Automatic Grade
Automatic
Application
Canned Food
Customized
Customized
Working Pressure of Autoclave
0.3mpa
Designed Pressure of Autoclave
0.35mpa
Design Temperature
147 Degree C
Working Temperature
121 Degree C
Usage
Canned Food, Glass Jar, Pouch
Transport Package
Wooden Case
Origin
Wenzhou China

Product Description

Fully Automatic Autoclave Sterilizers Retort for CHICKEN CURRY
1. Water Spray
2. Energy Saving
3. Uniform heat distribution, no dead angle
Fully Automatic Autoclave Sterilizers Retort for Chicken Curry
Fully Automatic Autoclave Sterilizers Retort for Chicken Curry
It's suited as the two-stage sterilization equipment of bag-packing or case-packing food. It is composed of technology tank, hot water, cold water tank, heat exchanger, all kinds of pump valve, connection pipe and semi-automation control system. The soft water inside the tank keeps on spraying fan-shaped and belt-shaped hot water which pose a wave-like motion to the being sterilized after it goes through the heat exchanger or after it cools off. The heat diffusion is rapid and well distributed. It can reduce the possibility that the packed goods are not artistic because of the influence of the outside water quality.

Here below retort autoclave specification
Model GT7C 720  GT7C 1200 GT7C 2000  GT7C 2400
Category Elementary Pressure Vessel
Internal Diameter (mm) 900 1000 1100 1200
Volume( m³) 1.2 2 3.5 4.2
Design Temperature 143 degree C
Working Temperature 123 degree C
Design Pressure 0.3 MPa
Working Pressure 0.15 MPa
Working Medium water\steam\compressed air
Main Pressure Part Material SS304
Welding Coefficient 0.7
Corrosion Allowance 1mm
Net Weight(kg) 600 1100 1700 2000
External Dimensions(mm) length 2100 2800 3700 4000
Width 1300 1450 1600 1600
height 1650 1700 1800 1900
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