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Milk Plate Pasteurizer Machine Sterilizer

Customization:Available
Process:Thermal Processing
Certification:CE, ISO9001
Quantity:

Basic Info.

Model NO.
PLJ-3000
Customized
Customized
Sterilization Temperature
85-95 Degree
Heat Preservation Period
15~30s
Capacity
0.5--50t/H
Transport Package
Wooden Case
Specification
SUS304
Trademark
Wanyuan
Origin
Wenzhou China
Production Capacity
5000

Product Description

Milk plate pasteurizer machine
Dairy milk plate type yogurt pasteurization machine
Plate type sterilizer unit is suited for the liquid product with fiber and particulates(fruit beverage, vegetable beverage and especially for the high viscosity. Products(fruit paste, juice with pulp, pudding, sauces gravy), also for low-acid beverage and neutral beverage(peanut milk, yoghurt and tea)
Characteristic:
1. High effective heat tranfer
2. High regenerative effect
3. Easy to operate(automatic control)
4. Accurate control of sterilizing temperature.
5. Can be design as a multi-purpose plant
Brief Introduction of plate type sterilizer unit
1. This complete set of sterilization equipment could be produced by customers' requests, like size, capacity.
2. Plate type sterilizer unit is made of high quality stainless steel and fully automatic. It has easy and flexible operation and easy maintenance.
3. Pasteurization machine is applied for heating, heat, sterilization etc.
4. Sterilizing Machine saves space by occupying small room and is of high heat recycling for ability demands of sterilization.
5. Our company is capable of manufacturing fully automatic sterilizer and CIP unit which are equipped to Aseptic Filling.
The picture of Plate Type Yogurt Pasteurization Machine

Remark:
1. Electric heating device is sub-control system, which could divided into several groups electro thermal device, Each one power control system helps to heat up fast, low-power and good insulation effect excellent
2. When you contact with us for the quotation, pls supply the parmeters in the table

Application:
1. It is applied for Pasteurizing, Ultra-pasteurizing, UHT sterilizing
2. For dairy, juice, tea drink, beer, milk, energy drinks, etc.
Plate Type Yogurt Pasteurization Machine
Main Configuration:
Main Technical parameters
Model PLJ-3000 PLJ-6000 PLJ-10000
Capacity(b/h) 2000-3000 5000-6000 9000-10000
Bottle inlet temp. 3-5
Bottle outlet temp. < 45
Sterilizing temp. 62-85
Sterilizing time 10
Steam pressure 0.5-0.6MPa
Width of belt(m) 1.22 1.5 2
Circling water(m3/h) 6.3 10 20
Water consumption(m3/h) 1 1.5 2
Water pressure: ≥ 0.2Mpa, water temp. is 20C
kg/h steam consumption 200 350 600
Overall dimension(mm) 8000× 1500× 1650 10000× 1800× 1650 15000× 2200× 1650
Total weight(kg) 4000 8000 12000
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Our factory specializes in producing and selling processing equipment for dairy products, beverage, brewage, meat and poultry.

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